Packages

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Packages2019-01-27T00:00:16+00:00

Vintner’s Valentine – $500 – tax included                           

(Available for check in Friday, February 8th or 15th, Dinner served Saturday)
Our Valentine’s Day package includes a 2 night stay and dinner for 2 guests with wine pairings from Taylor Brooke Winery as well as two specially prepared, gourmet breakfasts’ each morning. The 5 course, Italian inspired menu will be prepared by Owner/Chef Fraser, and Ralph Fiegel, a former Executive Chef with many years of upscale restaurant experience in Boston. Each courses wine pairing will be curated and served by Taylors Brooke’s Winemaker, Nikki Auger. As always, our guests are welcome to enjoy a complimentary tasting of five wines at the winery during their stay. We would love for you to join us for this very special dinner with you and your loved one. We look forward to making your 2019 Valentine’s Day very memorable and delicious!

(Please let us know, when you book, if you have any allergies or dietary restrictions that need to be taken into consideration for this meal. We are happy to accommodate requests but we must know in advance.)

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Wine and Cheese Weekend (+$100)
For this package, guests will receive a complimentary bottle of Taylor Brooke wine, either red or white, local artisan cheeses, and a selection of fruits (dried or fresh), seasoned nuts, and Charcuterie. This picnic basket can be enjoyed by guests privately in their room, among the grounds of the B&B, or taken next door to Taylor Brooke Winery where the staff will be happy to open the bottle for you. At the winery you will be able to enjoy scenic views of the beautiful vineyard. This package also includes a complimentary tasting of five wines in the Taylor Brooke tasting room, and coupon for 20% off purchases of bottles of wine. This is an exclusive offer for Taylor’s Corner guests.

Winemaker’s Experience (+$140)
This package is also offered exclusively by Taylor Brooke Winery for B&B guests at Taylor’s Corner. This packages has all of the amenities of the Wine and Cheese weekend, but also includes a tour of the winery with the winemaker, Nikki Auger. On the tour you will hear the process of how the wine is made as well as some of the history of this family-owned business. When available, tank tastings may be offered to the guests as well. You will be able to taste wines in various stages of the process prior to bottling. This package is subject to scheduling availability, as wine making is a very busy job! Please don’t hesitate to reach out to us if you are interested in this package so reservations can be made in due time.